Kifaa hiki ina programu maalum ya uchunguzi wa usalama wa chakula, kutumika kama kipimo cha viwango vya kila siku vya uchunguzi, formaldehyde, viwango vya nyeupe, vingine, inafaa kwa mchere, unga, bidhaa za soy, bidhaa za maji, nyama na bidhaa za nyama, mboga na bamboo, mashabiki, viwango vya mboga, sukari, mafuta, bidhaa za maziwa, vingine na zaidi ya aina 40 za viwango vya uchunguzi, hasa inafaa kwa maduka makubwa, viwanda vya mvinyo, makampuni ya usindikaji wa chakula na ukaguzi wa ubora, soko la wakulima, usafi, ukaguzi wa biashara, idara ya chakula na dawa.
Bidhaa ya Uchunguzi
|
Nambari ya mfululizo |
Kuchunguza bidhaa |
Kugundua mbalimbali |
Kugundua kikomo |
Usahihi |
|
1 |
Mabaki ya madawa ya wadudu |
matunda mboga |
0-3.0mg / kg |
90% |
|
2 |
Nitrite ya |
Mboga ya matunda / chakula cha ziada |
1mg / kg |
95% |
|
3 |
Dioksidi ya sulfuri |
副食品 |
1mg / kg |
95% |
|
4 |
formaldehidi |
Bidhaa za maji / chakula cha ziada |
1mg / kg |
95% |
|
5 |
Hanging nyeupe block |
副食品 |
5mg / kg |
95% |
|
6 |
nitrati |
matunda mboga |
1mg / kg |
95% |
|
7 |
Proteini |
Bidhaa za maziwa |
0.1g / 100g |
95% |
|
8 |
Metal nzito |
matunda mboga |
0.25mg / kg |
95% |
|
9 |
Borsa |
副食品 |
10mg / kg |
95% |
|
10 |
Maji ya Dioksidi |
副食品 |
10mg / kg |
95% |
|
11 |
thamani ya peroxide |
Mafuta ya kula |
≤0.5meq / kg |
95% |
|
12 |
Amino asidi ya nitrojeni ya soya |
Spices ya |
≤0.1g / 100ml |
95% |
|
13 |
Sodium glutamati |
Spices ya |
≤20g / 100kg |
95% |
|
14 |
Sodium ya sukari |
Viongezeko vya chakula |
≤20mg / kg |
95% |
|
15 |
sweeteners |
Viongezeko vya chakula |
≤1.0g / kg |
95% |
|
16 |
Chlorine iliyobaki |
ubora wa maji |
0.02ug / ml |
95% |
|
17 |
Benzoyl peroxide |
Mvinyo wa nafaka |
≤20mg / kg |
95% |
|
18 |
Yodi ya chumvi |
Spices ya |
≤2mg / kg |
95% |
|
19 |
Usafi wa mafuta ya sesame |
Mafuta ya kula |
≤3% |
95% |
|
20 |
Fructose ya asali na glucose |
Bidhaa za nyuki |
≤13% |
95% |
|
21 |
Propylenoli |
Mafuta ya kula |
≤0.02mg / kg |
95% |
|
22 |
Methanoli |
Mvinyo wa nafaka |
≤0.02g / 100ml |
95% |
|
23 |
Shanlani |
Viongezeko vya chakula |
≤10mg / kg |
95% |
|
24 |
Aluminium katika unga |
chakula |
≤10mg / kg |
95% |
|
25 |
Histamini |
Bidhaa za maji |
≤10mg / kg |
95% |
|
26 |
Polyphenols ya chai |
Bakery / bidhaa za maziwa |
≤10mg / kg |
95% |
|
27 |
Sulfidi |
ubora wa maji |
≤10mg / kg |
95% |
|
28 |
Sugar katika asali |
Bidhaa za nyuki |
≤10mg / kg |
95% |
|
29 |
Maji katika asali |
Bidhaa za nyuki |
≤12% |
95% |
|
30 |
Potassium sulfate |
Ulinzi wa chakula |
≤0.1g / kg |
95% |
|
31 |
Sodium thiocyanati |
Bidhaa za maziwa / beans |
≤1mg / kg |
95% |
|
32 |
Potassium Bromate |
chakula |
≤0.1mg / kg |
95% |
